INSP: México consume demasiado de las grasas dañinas
Thursday, March 5th, 2009Desde el Instituto Nacional de Salud Pública (INSP): CONSUME POBLACIÓN MEXICANA 11% MÁS GRASAS DAÑINAS DE LO PERMITIDO El alto consumo de grasas dañinas aumenta el riesgo de enfermedades relacionadas con la dieta, como las cardiovasculares y cerebrovasculares Recomiendan especialistas el uso de aceites de origen vegetal, margarina suave de alta calidad en lugar de […]
PAHO Throws Down the Gauntlet on Trans-Fats
Friday, June 8th, 2007Temas Note: Although the task force report mentioned in these Pan American Health Organization (PAHO) press releases was actually approved several weeks ago, it was not formally released to the general public until today (07 June). Rather than release it quietly and let it be approved without much public discussion (outside of PAHO and Health […]