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  • Expertos dicen que la calidad de las grasas importa más que la cantidad

    Tuesday, March 3rd, 2009

    Desde el Instituto Nacional de Salud Pública (INSP):
    Expertos a nivel mundial acuerdan que la calidad de las grasas que se consumen es más importante que la cantidad

    Los mexicanos consumen más del 40% de grasas saturadas de lo recomendado
    Existe gran confusión sobre el tipo de grasas que existen, así como la cantidad a consumir

    Dentro del marco […]

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    LAC Consumer Groups Target “Junk Food”

    Thursday, December 25th, 2008

    In my earlier post about the Mexican industry code on advertising of food and beverages directed to children, I discussed efforts in Latin America (here, here, here, here, here and here) to get high-calorie and/or high-fat and/or high-sugar and/or salty foods out of schools and the push by consumer groups, led by Consumer International (CI), […]

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    A Mexican Code on Food/Beverage Advertising to Children

    Tuesday, December 16th, 2008

    Recently the food and beverage industry in Mexico agreed on Code of Self-Regulation on the Advertising of Food and Beverages Directed at Children (Código de Autorregulación de Publicidad de Alimentos y Bebidas dirigida a Público Infantil – PABI).  The code of conduct, signed by companies representing about 70% of advertising in Mexico in the sector […]

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